Restaurants and Cafés

Without doubt one of the best of Lisbon’s many fine restaurants. Located right in the heart of the Bairro Alto, the Pap' Açorda has been for the last 20 years the epitome of elegance in its combination of the lustre of crystal and its marble balconies. And contrasted with pastel colours to prevent any sense of excess.
It serves Portuguese food with an innovative touch that extends beyond the traditional bread-based ‘açordas’ to include many other Mediterranean dishes, and always of unquestionable quality.

Specialities: ‘Peixinhos da horta’ fish, Mussels ‘à marinheiro’, Fried goat à Pap'Açorda, Alcatra beef à Terceira, Partridge potato pie, Royal Açorda with lobster and prawn, Baked ‘bacalhau’ cod with ‘broa’ bread, Chocolate mousse.