www.visitportugal.com

Find



Results

Number of results: 15223


  1. Casa da Talha
    Tourism in the Country
    Tradicampo – Casa da Talha
    This house is located in the village of S. Pedro Nordestinho in the western part of Nordeste district, São Miguel island, Azores.. A Casa da Talha has a double bedroom, a living room with a wood burning stove, a completely equipped kitchen, (...)

    Telephone: +351 966 02 58 12
    E-mail: geral@tradicampo.pt
    Website: http://www.tradicampo.pt

  2. Casas do Pátio
    Tourism in the Country
    Tradicampo – Casas do Pátio
    This two-house complex is located in the village of S. Pedro Nordestinho in the eastern part of the Nordeste municipality, São Miguel island, Azores The complex comprises the manor house, where the old homeowners used to live (Casa do Tanque), and (...)

    Telephone: +351 966 02 58 12
    E-mail: geral@tradicampo.pt
    Website: http://www.tradicampo.pt

  3. Tradicional da Quinta do Martelo
    Restaurants and Cafés
    Tradicional da Quinta do Martelo


    Telephone: +351 295 642 842
    Fax: +351 295 642 841
    E-mail: quintadomartelo@quintadomartelo.com
    Website: http://www.quintadomartelo.com

  4. Tour Operators
    Trading Places International - United States of America


    Website: http://www.tplaces.com
    http://www.tplaces.com/it_portugal.php

  5. News
    Traditional Portuguese Equestrian Art returns to Belém
    In July, the Portuguese School of Equestrian Art (EPAE), under the management of Parques de Sintra – Monte da Lua, began a programme of regular performances and training sessions open to the general public at the Henrique Calado Riding Hall, located (...)

  6. Açorda à Alentejana
Photo: ARPT Alentejo
    Other
    Traditional Portuguese Recipes: Açorda à Alentejana (Bread Stew)
    Ingredients1 Bunch of coriander1 Bunch of pennyroyal4 Garlic clovesCoarse saltOlive Oil1.5 L Water400 gr Homemade bread4 EggsPreparationIn a mortar, crush the coriander, the pennyroyal, the garlic cloves and the coarse salt, making a paste.Poach the (...)

  7. Ameijoas à Bolhão Pato
Photo: Restaurante Marisqueira Nunes
    Other
    Traditional Portuguese Recipes: Amêijoas à Bulhão Pato (Clams with Garlic and Coriander Sauce)
    Ingredients1 kg Clams2 Garlic cloves1 Lemon1 Bunch of corianderSaltPepperOlive OilPreparationPrepare the clams, letting them soak in water with a lot of salt. Change the water several times so that the clams release sand.Bring the olive oil to the (...)

  8. Arroz Doce 
Photo: Aldeias do xisto
    Other
    Traditional Portuguese Recipes: Arroz Doce (Rice Pudding)
    Ingredients300 gr Carolino rice350 gr Sugar2000 gr Whole-fat milk120 gr Egg yolks600 gr Water1 tablespoon of butter 1 Lemon peel1 Cinnamon stick1 Pinch of saltPreparationBoil the water with the butter, lemon, cinnamon and salt.Add the rice and (...)

  9. Bacalhau à lagareiro
Photo: Escola de Turismo e Hotelaria de Lisboa
    Other
    Traditional Portuguese Recipes: Bacalhau à Lagareiro (Oven-Cooked Codfish with Potatoes)
     Ingredients4 Codfish fillets 1 kg Small potatoes2 Garlic cloves4 Small onionsSaltPepperOlive Oil PreparationPut the codfish in water for, at least, 24 hours, changing the water every 8 hours.Pre-heat the oven at 180º. Wash the (...)

  10. Bacalhau com Todos
    Other
    Traditional Portuguese Recipes: Bacalhau com Todos (Codfish with everything)
     Ingredients4 loins of cod soaked4 eggs200g turnips300g potatoes500g of Portuguese cabbage300g of sprouts200g of carrots4 spring onionsolives1 branch of curly parsleyPreparationBoil the water with sea salt and the eggs. When boiling, place the (...)

Pages

Advanced search
Planning See your selected contents and create your own Plan or Brochure
Forgotten your password?
Login using social networks
*Please wait *The password recovery instructions will be sent to your e-mail. *E-mail not sent. Try again.
Login using social networks